A Chinese blue and white part dinner service
Qianlong period (1736-1795)
Each decorated with a central cluster of flowers encircled by decorative bands on a moulded ground, comprising:
– eleven large plates (diam. 28.5 cm)
– thirteen dinner plates (diam. 23.5 cm)
– eight soup plates (diam. 22.8 cm)
– sixteen deep plates (diam. 22.5 cm)
– three saucer dishes (diam. 19.5 cm)
– eight saucers (diam. 17 cm)
(59x)